Monday, April 1, 2013

Gurmar, a.k.a. The Sugar Killer

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Whether you’ve bro­ken hearts or melted them, being a femme fatale can be over­whelm­ing when you are show­ered with gifts of choco­lates and sweets. It would be ill-mannered not to gra­ciously accept said gifts, but let’s face it, every girl needs to watch her figure…not watch it expand! And don’t for­get that nasty gly­ca­tion process–the hor­ri­fy­ing havoc that sugar wreaks on your sys­tem, caus­ing unnec­es­sary extrin­sic aging, inflam­ma­tion, and even disease!

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A Girl’s Best Friend

That’s why I want to intro­duce you to my new BFF: Gur­mar. Gur­mar (Gym­nema Sylvestra)–also known as ‘The Sugar Killer’–is an ayurvedic herb that grows in cen­tral and south­ern India. Its Hindi name means “destroyer of sugar” due to its unique power to nat­u­rally curb your appetite for sweets. In addi­tion, if you do cave in and indulge, the herb will block the absorp­tion of sugar in your body and help keep blood sugar lev­els from rising!

In a sweet-tooth emer­gency, you can open a cap­sule and put a bit of the pow­dered herb directly on your tongue. It instantly blocks your abil­ity to taste sweet­ness, so what was once a temp­ta­tion tastes vaguely like sand, help­ing you resist the addic­tive sugar trap. Weird, but it works! This is the best way to kick your sugar cravings.

Gym­nema Sylves­tra is con­sid­ered safe for most peo­ple, includ­ing dia­bet­ics who take con­ven­tional med­ica­tions. In fact, in clin­i­cal stud­ies, some dia­bet­ics were able to lower or even dis­con­tinue their med­ica­tion when they incor­po­rated Gym­nema Sylves­tra into their regime. But as with any sup­ple­ment, you should speak to your doc­tor if you have con­cerns about the herb. My opin­ion? It’s a God-send! Almost as good as dia­monds, darlings!

Wednesday, November 14, 2012

Taste and Tribute and Other Things of Beauty

Hi guys, I’m back from a lit­tle birth­day vaca­tion and I’m so excited to share with you the best birth­day present I could pos­si­bly imagine.

As you know, I love beau­ti­ful things, and I can think of plenty I’d like to have, from per­fume or jew­elry to clothes or cos­met­ics, but the gift I am most antic­i­pat­ing is attend­ing the sure-to-be fab­u­lous Taste and Trib­ute gala in San Fran­cisco this Fri­day, Novem­ber 16.

I can­not wait for this event, which ben­e­fits the Tibetan Aid Project. The Tibetan Aid Project is an orga­ni­za­tion ded­i­cated to pre­serv­ing the human rights, art and lit­er­acy of the Tibetan peo­ple, who are rec­og­nized for their quiet beauty. Unfor­tu­nately the peo­ple and their cul­ture are in jeop­ardy due to their com­mu­nist neigh­bor, China. It’s been a long and ugly strug­gle for these peace­ful people.

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The twelfth annual Taste and Trib­ute is held in the grand ball­room of the Four Sea­sons hotel, and fea­tures 22 top Bay Area chefs as they pre­pare four-course meals table-side for those in attendance.

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Din­ner is fol­lowed by both a live and silent auc­tion with fab­u­lous prizes, such as beau­ti­ful Tibetan art, or my dream prize: a trip for two to Italy with lux­ury accommodations.

Tick­ets are $350 a plate. I really hope you’ll join me for this self­less cause. For more infor­ma­tion con­tact Judy Ras­mussen, exec­u­tive direc­tor of the Tibetan Aid Project at 510.848.4238.

If you can’t make it on Fri­day, con­sider send­ing a check made out to the Tibetan Aid Project. Their address is 2210 Harold Way, Berke­ley, Cal­i­for­nia, 94704.

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It’s a noble way to con­tribute and another exam­ple of how beauty shall save the world.

Thursday, October 18, 2012

Pretty, Please

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Beauty Shall Save the World’s newslet­ter bun­dles the best of the best in beauty prod­ucts, unfor­get­table gifts, fash­ion & decor from around the world and sends it straight to your inbox. So if you don’t have time to surf blogs all day, you can still stay up-to-date on the latest.

Want beauty? It’s free, and worth it. Just enter your email below and you’re good to go.

 

 

Tuesday, July 31, 2012

The Right to Bare Arms—Curing Keratosis Pilaris

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Ker­ato­sis Pilaris (KP) is a red, rough, bumpy rash that appears on the upper arms of 50–80% of ado­les­cents, and approx­i­mately 40% of adults.

Often mis­taken as a kind of acne, many peo­ple try to scrub it away or treat it with harsh chem­i­cal exfo­liants, both of which only make mat­ters worse. Der­ma­tol­o­gists some­times pre­scribe sal­i­cylic acid mois­tur­iz­ers, which should be reserved for acned patients and should never be pre­scribed to treat KP. Steroid creams offer a spotty suc­cess rate, but only while you are using them.

Author Wen­dell Berry made an obser­va­tion that I found very pro­found. He said that peo­ple are fed by the food indus­try, which pays no atten­tion to health, and are treated by the health indus­try, which pays no atten­tion to food.

Per­haps the two indus­tries will some day acknowl­edge one another. In the mean­time, check out this arti­cle on how one woman’s life­long strug­gle with KP was com­pletely cured by elim­i­nat­ing gluten (wheat) and casein (dairy) from her diet. It’s all part of the Paleo Way of eat­ing. Dig in for beau­ti­ful skin!

Wednesday, June 27, 2012

Pretty, Please

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Beauty Shall Save the World’s newslet­ter bun­dles the best of the best in beauty prod­ucts, unfor­get­table gifts, fash­ion & decor from around the world and sends it straight to your inbox. So if you don’t have time to surf blogs all day, you can still stay up-to-date on the latest.

Want beauty? It’s free, and worth it. Just enter your email below and you’re good to go.

 

 

Friday, June 22, 2012

Beauty And The Breakfast

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Here’s a great way to start the week­end. Beauty is where you find it.

Thursday, March 8, 2012

Filthy Animal: The Sugar Bandit

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Pos­sum King­dom ain’t just a lake in Texas, or a creepy song I love by The Toad­ies. Aus­tralia is crawl­ing with them, and although we have con­cluded our series on the Paleo Way and fin­ished up with Food Preda­tors, I couldn’t resist post­ing this adorable photo of a pos­sum who broke into an Aus­tralian bak­ery and ate so many pas­tries that he could no longer move. Poor thing, this is how they found him.

Let’s take a les­son from nature. Click here for more infor­ma­tion on what sugar does to you. Have a good week­end, sweeties!